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Classic Irish-Style Dry Stout

Lakefront Snake Chaser Irish Style Stout

Submitted by tom.byrne on Mon, 01/04/2010 - 12:42pm
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Product - Lakefront Snake Chaser Irish Style Stout
Brewed By: 
Lakefront Brewery
Self-Defined Style: 
Irish Style Stout
Strength (ABV): 
5.1% ABV

This velvety stout pours black with a creamy tan head. Toffee and coffee aromas in this hearty ale are perfectly balanced. Lightly hopped, the flavor is full of the roasted malts and finishes with very low sweetness. A very smooth beer, it is the perfect way to celebrate St. Patrick's Day...whether you're Irish or not.

Best With: 
Goes well with dark chocolate (as long as it's not too sweet), as well as many grilled entrees, which compliment the roasted flavors of the dark malts. Ideal serving temp: 55-57° F.

Moylan's Dragoons Dry Irish Stout

Submitted by eric.mckay on Tue, 10/20/2009 - 11:29am
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Moylans-Dragoons-Dry-Irish-.jpg
Brewed By: 
Moylan's
Self-Defined Style: 
Dry Irish Stout
Strength (ABV): 
5.0% ABV
Color (SRM): 
40º L
Bitterness (IBU): 
28 IBU

Dry, roasty and incredibly rich in flavor, Dragoons Dry Irish Stout is made with a unique blend of imported hops and malted barley from the United Kingdom. This award winning stout is brewed in the Irish tradition to commemorate General Stephen Moylan, Irish-born commander of the 4th Continental Dragoons during the American Revolutionary War.

Guinness 250 Anniversary Stout

Submitted by maressa.porter on Wed, 09/30/2009 - 2:23pm
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Product - Guinness
Brewed By: 
Guinness
Self-Defined Style: 
Dry Stout
Strength (ABV): 
5.0% ABV

Made with a double brew stream that combines two types of malts, ale and stout. Carbonated. Uses Guinness yeast, triple hops and roasted barley.

Baird Shimaguni Stout

Submitted by eric.mckay on Mon, 06/22/2009 - 12:03pm
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Product - Baird Shimaguni Stout
Brewed By: 
Baird Beer
Self-Defined Style: 
Dry Stout
Strength (ABV): 
4.6% ABV

This is the Baird version of the quintessential Irish beer style called Dry Stout. The pitch-black color and rich, roasty dryness belie the relatively low gravity and alcohol content of this stout. Japan and Ireland, both "island countries," now have one more thing in common -- great locally brewed dry stout!

Orkney Dragonhead Stout

Submitted by eric.mckay on Thu, 05/14/2009 - 11:34am
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Product - Orkney Dragonhead Stout
Brewed By: 
Orkney
Self-Defined Style: 
Stout
Strength (ABV): 
4.0% ABV
Color (SRM): 
40º L

Dragonhead is a legendary stout: dark, intense and fully-flavoured, it is our tribute to the Vikings and their cultural legacy in Orkney.

On the nose, this black stout has a smooth roasted malt aroma giving bitter chocolate, dark roasted coffee and Smokey notes balanced by hints of spicy Goldings hop.

On the palate, the dark roasted malts combine to give a rich, rounded palate with chocolate, toast and nut flavours, with a satisfying spicy hop finish.

Best With: 
Norman Sinclair recommends drinking his Dragonhead Stout with shellfish, venison or chocolate puddings.

Guinness Draught

Submitted by admin on Mon, 12/08/2008 - 6:30pm
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Product - Guinness Draught
Brewed By: 
Guinness
Self-Defined Style: 
Draught Stout
Strength (ABV): 
4.1% ABV

Ruby and Cream. Black and White. Two distinct parts, one perfect pint. Adored since 1959, it's the powerful surge and settle that gives GUINNESS© Draught beer its uniqueness. Lovingly poured around the world, GUINNESS® Draught is one of best-selling imported beers in the USA.

Best With: 
The original Black and Tan can be made with a serving of Guinness Draught on top of a serving of Bass. A Half and Half combines Guinness Draught and Harp Irish Lager.

Tomos Watkin Merlin Stout

Submitted by admin on Mon, 12/08/2008 - 6:30pm
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Substyle - Classic Irish-Style Dry Stout
Brewed By: 
Tomos Watkin
Strength (ABV): 
4.2% ABV

Beamish Irish Stout

Submitted by admin on Mon, 12/08/2008 - 6:29pm
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Product - Beamish Stout
Brewed By: 
Beamish
Self-Defined Style: 
Irish Stout
Strength (ABV): 
4.1% ABV

Beamish is a rich, creamy Irish stout, with hints of roasted malts and a lingering finish.

Best With: 
Great with oysters.

O'Hara's Celtic Stout

Submitted by admin on Mon, 12/08/2008 - 6:28pm
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Product - O'Hara's Celtic Stout
Brewed By: 
O'Hara's
Self-Defined Style: 
Celtic Stout
Strength (ABV): 
4.5% ABV

Full bodied and luxuriously smooth it is the combination of traditional stout hops, an extra pinch of roast barley and crystal clear Irish water that make O'Hara's Celtic Stout a delicious stout with just enough malt sweetness to balance that discernible roast bite.

Best With: 
This stout is perfect with oysters, shellfish, grilled vegetables as well as ribs, burritos, fajitas and burgers.

Murphy's Irish Stout

Submitted by admin on Mon, 12/08/2008 - 6:28pm
in
Product - Murphys
Brewed By: 
Murphy's
Self-Defined Style: 
Irish Stout
Strength (ABV): 
4.0% ABV

Brewed from all natural ingredients, Murphy's Irish Stout is smooth and creamy, with a subtle bitterness. This truly satisfying stout is one to be savored. Best served chilled between 4-6 degrees Celsius.

Best With: 
This stout is perfect with oysters, shellfish, grilled vegetables as well as ribs, burritos, fajitas and burgers.
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