Self-Defined Style:
Strong Ale
An award winning ale that’s great with food! Strong, dark spiced and mysterious. Rich and warm coppery colour. An ideal dinner beer - especially with red meat dishes. Stronger than your average ale.
Imagine the body of a fine red wine with spicy overtones, mellow autumn evenings and wholesome, traditional British food; imagine too, a flavoursome ale that’s great to drink at any time.
Morocco Ale is brewed to a secret recipe from Levens Hall in Westmoreland first developed more than 300 years ago.
Awards:
2003: CAMRA* Great British Beer Festival Speciality Beers Section: Silver Award
1998: CAMRA* Great British Beer Festival Speciality Beers Section: Bronze Award
2005: CAMRA* Great British Beer Festival Speciality Beers Section: Bronze Award